Domaine Couly-Dutheil ‘Les Bondonnières’, 2023, Chinon Blanc, Loire

Chinon is a region in the central Loire renowned for being the area’s largest red wine appellation, but there is some excellent Chenin Blanc made in this part of the word too. From fourth generation producer Couly-Douthiel, Les Bondonnières is made with grapes from limestone soils on the Chinonais slopes. Flavours of lemon meringue, nectarine and yellow apple are abundant here.

Suitable for vegans and vegetarians - 13% abv